Counter Culture only roasts the coffea arabica, but, under the species of arabica, we buy dozens of different coffee varieties from around the world. Learn more about varieties here.
Washed
Processing is the method to turn the fruit from a coffee tree into dried green coffee ready for roasting.
This refers to the elevation at which this coffee was grown.
Year-Round
This refers to the amount of time this coffee will be available for purchase at Counter Culture. Availability is determined by supply and also when the coffee tastes the freshest.
We pay extra attention to decaf because we know people love it solely for its flavor.
The coffees in Wait Wait...Don't Wake Me! are decaffeinated using the water process, a chemical-free process that uses water and custom carbon filters to separate and remove the caffeine from green, or unroasted, coffee.
Wait Wait...Don't Wake Me’s coffees are sourced from certified organic partners in Latin America and shipped directly to a plant for storage and decaffeination. We have small amounts decaffeinated and shipped to us at a time, which keeps the product tasting fresh. The resulting cup is sweet and complex: the equal of any caffeinated coffee.
Slow down. Enjoy a cup of coffee, simply because it's delicious.
